The aromatic flavours of the Orient were served up at a special Taste of China lunchtime event held in school yesterday. On the menu were favourites, such as Chicken Chow Mein, Beef in Black Bean Sauce and a Chinese-style Mushroom Curry. All came with a choice of tasty sides, including fried rice, spring rolls, prawn …
Category: Catering
Incredible Indian Lunch Menu
Students and staff enjoyed a sumptuous feast at a special ‘Incredible India’ themed lunch held in school today. The mouth-watering menu featured chicken tikka masala, beef balti and a vegetarian madras, plus some tasty sides, including Bombay potatoes, onion fried rice and naan bread. The deli choices continued the theme with spicy favourites, such as …
BES Says Buon Appetito!
Aspens brought a welcome ray of Mediterranean sunshine to Bridgnorth Endowed yesterday, when they put on a ‘fantastico’ Italian menu for pupils and staff to enjoy. Pasta was of course on the menu with a selection of different sauces, including bolognese, arrabiata and veggie carbonara, plus a delicious risotto and homemade pizza. On the side, …
Theme Days Make a Comeback with All-American Menu
Bridgnorth Endowed welcomed back its popular lunchtime theme days on Friday, with a special American-inspired menu. School caterers, Aspens, served all the classics, including southern fried crispy chicken, ultimate mac and cheese, pizza, bagel beef burgers and more. On the side, there were also plenty of tasty options with a choice of healthy salads, loaded …
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A Taste of Christmas
Let the festivities begin with the Bridgnorth Endowed Christmas Lunch, which is all set to take place on Friday 11th December. Turkey and homemade stuffing are on the menu with roasted butternut squash Baklava as the vegetarian option, accompanied by ultimate roasties, Christmas trimmings traybake and gravy. Then to round off the festive feast, there’s …
Free School Meals Delivered Directly to Homes
Over the past two days, students from Bridgnorth Endowed School received delivery of their food hampers to replace free meals while the schools are closed during the coronavirus crisis. The school, together with caterers Aspens Services, prepared around 50 hampers with a week’s worth of food to provide breakfasts and lunches for children eligible for …
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Meat-Free Menu for Vegan Week
With interest in plant-based food on the rise, school caterers, Aspens Services, put on a five-day vegan theme for students and staff to get involved with Veganuary last week. Served alongside the daily offering on the world counter, there was also a tasty vegan main meal and dessert option available throughout the week. Here’s what was on the menu… …
BES Enjoys a Taste of Christmas
Festive spirit was on the menu for Bridgnorth Endowed School at the annual Christmas lunch, which was held last Friday. There was, of course, turkey and homemade stuffing on offer with ‘Root en Croute’ as the vegetarian option, accompanied by sticky pigs, ultimate roasties, Christmas trimming bake and lashings of gravy. The feast continued with …
Festive Feast on the Menu
Students and staff are in for a real treat with this year’s Christmas lunch, which was announced by Aspens Services this week. Turkey and homemade stuffing are on the menu with ‘Root en Croute’ as the vegetarian option, accompanied by sticky pigs, ultimate roasties, Christmas trimming bake and lashings of gravy. And no celebration is …
Street Food Market Event
Students and staff flocked to a sizzling street food event held in school yesterday lunchtime. Music and a jazzy market stall canopy set the scene, and the mouth-watering menu included the following favourites: Posh dogs Sliced chicken flavours from around the world in various breads Pulled pork BBQ buffalo wings Mac and cheese burger Spicy …